Leftovers

Okay, it's time for me to get back to work, while I can still fit into my clothes. I have become a human vacuum, sucking up the odds and sods of leftovers that are stowed in our fridge. A hodgepodge of turnip mixed with potato, strands of turkey laced with a few hunks of ham all topped off with a few mouthfuls of stuffing and cranberry sauce - take this and multiply by a dozen times or so and you have my diet since Friday. I swear I am growing feathers and developing a distinctive snort.

But what also is leftover is the euphoria and joy I experienced on Friday baking memories with my friends and fam. Throw in the incredibly early arrival of springtime, complete with sunshine and heat - and the weekend was perfection. If I could I would frame it and hang it right above my desk to remember it over and over again. But then again, I guess I did just that with my blog posts. Ahh ... the beauty of blogging. 

Enjoy your leftovers!